Dine Out For WSW
MARCH 8-14, 2026
Illustration by Rebecca Nguyen of Line & Wave
15 Ways to Support
Women This Women’s History Month!
In March, we’re hosting our annual Dine Out for WSW food tour for the second year in a row. Kicking off on International Women’s Day Sunday, March 8th, the campaign runs the full week until Saturday, 3/14/26. Enjoy delicious featured specials and help raise money for programming dedicated to advancing female entrepreneurship.
After an application process, we’ve selected 15 women owned Food & Beverage brands to participate including Blends Juice Bar, Boba Gems, Fork And Spoon Food House, La Akateka Maya Food, La Floridita PDX, Likely Ivy, Memento Mori Cafe, Mestizo, Pamana, Pasar, Red Sauce Pizza, Sandy's Myanmar Cuisine, Tipsy Scoop Portland, Wajan, and YUI. They have chosen a featured item(s) and a portion of the proceeds are going to our WSW Community Fund, which funds seed money and in kind services from women freelancers to bring women entrepreneurs' ideas to life.
Grab your friends and start planning meet ups between March 8-14th. I can't think of a better way to celebrate Women's History Month! All female participants also identify as BIPOC and/or LGBTQIA+ owned and the locations stretch from Troutdale to Beaverton, OR. Come out to support!
OnPoint Community Credit Union is sponsoring the first 10 purchases at each location receiving $5 off and Intentionalist is offering to match anything we raise up to $1500. We’re currently accepting other partnerships to increase our impact.
2026 Features
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BLENDS JUICE BAR: All In Protein Açaí Bowl $14.99
Owner Fabiola Chipoco Poulsen is featuring an organic açaí blend mixed with vanilla protein (whey or vegan), topped with gluten-free granola, strawberry, banana, blueberry, coconut flakes, peanut butter chips, chia seeds, cinnamon, and pistachio drizzle. Available at all 3 Blends Juice Bar locations at Pine Street Market, Troutdale Station and Happy Valley Station
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BLENDS JUICE BAR: Immune Booster Juice $7.99/$9.99
Owner Fabiola Chipoco Poulsen is featuring an orange, apple, pineapple, carrot, lemon juice in a 16oz or 20oz cup. Available at all 3 Blends Juice Bar locations at Pine Street Market, Troutdale Station and Happy Valley Station.
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BOBA GEMS: White Peach Boba $7
Owner Malisa Tep is featuring a white peach, jasmine green tea with lychee jellies in a 16oz cup. Available at Karl Miller Center in PSU’s Business School building, 1828 SW Broadway, Portland, OR 97201 where Boba Gems is popping up 3/9-3/12 10am-3:30pm.
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FORK AND SPOON: Tapsilog $17
Owner Erwina Barney is offering grilled slices of beef marinated in their special sauce, served with garlic rice and eggs. Only offered during breakfast from 8am-1pm at Fork and Spoon Food House 10634 NE Sandy Blvd. Portland, OR 97220
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LA AKATEKA MAYA FOOD: TAMALES $4/$6
Owner Maria Juan Francisco is offering a choice of veggie and meat tamales with rice and red sauce. Available at La Akateka Maya Food 7930 NE Sandy Blvd Portland, OR 97213
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LA AKATEKA MAYA FOOD: Agua de Mango $5
Owner Maria Juan Francisco is offering a refreshing non-alcoholic agua fresca or fresh water with mango as a medium drink. Available at La Akateka Maya Food 7930 NE Sandy Blvd Portland, OR 97213
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LA FLORIDITA: L'Orange Pastelito $6
Owner Ana Ocampo is featuring a homemade orange jam with cream cheese pastelito topped with powdered sugar on top and decorative orange slice. Available at La Floridita 4680 SW Watson Ave Beaverton, OR 97005
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LIKELY IVY: 6 Mini Cupcakes $15
Owner Ivy Nacol is featuring a 6 pack of mini cupcakes you can custom pick from a choice of 15 different flavors. Available at Likely Ivy 1725 SE Hawthorne Blvd Portland, OR 97214
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MEMENTO MORI CAFE: Leprechaun $7.50
Owner Correna Hernandez is featuring a vegan blended gothachino green mint drink with a pandan/mocha drizzle whip, topped with green toasted coconut flakes, and mint cookie crumbs. Available at Memento Mori Cafe 1533 NW 24th Ave #100, Portland, OR 97210
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MESTIZO: Mango Tango Cocktail $15
Owner Nan Chaison is featuring a mezcal, coconut rum, aperol, mango puree, pineapple, lime, and firewater bitters cocktail. Available at Mestizo 2910 SE Division St, Portland, OR 97202
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PAMANA: Ube Pancakes $17
Owner Geraldine Leung is featuring rice flour pancakes with an ube creme anglaise. Available at Pamana in The Hoxton Hotel 15 NW 4th Ave., Portland, OR 97029
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PASAR: Pandancello Cocktail $15
Owner Feny Lim is featuring a housemade pandan liquor shaken with coconut milk cocktail. Avaiable at Pasar 3023 NE Alberta St, Portland, OR 97211
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RED SAUCE PIZZA: Hot Nancy $22/$32
Owner Shardell Dues is featuring a whole pizza with mozzarella, pecorino, grana, red onions, whole milk ricotta, Shardell’s spicy honey and sea salt. Available in small and large sizes at Red Sauce Pizza 4642 NE Fremont Street Portland, OR 97213
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SANDY'S MYANMAR CUISINE: Sa Muu Sar $15
Owner Mya Myint is featuring meat free bites made from potatoes, cabbage, onion, mint, salt, spices in a wrapper. Order of 6. Available at Sandy's Myanmar Cuisine 458 SE 185th Ave. Suite #101, Portland, OR, 97233
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TIPSY SCOOP PORTLAND: Day Drinker $16
Franchise owner Melissa Tavvs is featuring an alcoholic drink made up of all 3 sorbets, Mango Margarita, Raspberry Limoncello and Strawberry White Sangria topped with Prosecco and Portland Syrups Cherry. Available at Tipsy Scoop Portland 3987 N. Mississippi Ave. Portland, OR 97227
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WAJAN: Ubicello Cocktail $15
Owner Feny Lim is featuring a housemade purple sweet potato liquor shaken with coconut milk cocktail. Available at Wajan 4611 East Burnside St, Portland, OR 97215
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YUI: Khaosoi $18/$25
Owner Chalunthorn Schaeffer (Yui) is featuring a khaosoi egg noodle dish in Khaosoi curry broth, served with red onion green herbs pickled cabbage. Choice of Tofu $18 or Braised Wagyu Brisket $25. Available at YUI 4246 SE Belmont St Ste2 Portland, OR 97215
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YUI: Daikon Cocktail $14
Owner Chalunthorn Schaeffer (Yui) is featuring an alcoholic daikon mezcal infused eyebird chili, hibiscus syrup orange liqueur and lime juice cocktail. Available at YUI 4246 SE Belmont St Ste2 Portland, OR 97215
Find a Participating Location Near You
In 2022, ALIST launched the Women Supporting Women (WSW) Founder Meet Ups to bring much needed support to the restaurant industry. For 10 months, this event series distributed $28,416.74 across 30+ women-owned businesses, while keeping 300+ founders inspired and motivated in the middle of a pandemic. 3 years later, the restaurant industry is helping raise money to fund WSW programming. It’s such a fun full circle moment. We’ve built an incredible ecosystem together. Come out a try delicious items at 17 locations to choose from starting March 8-14.
2025 was a transformational year for ALIST and the WSW community it cultivates. Download the latest impact report to learn how one freelance strategist is building a self-sustaining ecosystem to advance female entrepreneurship. This report highlights the wins and case studies our community activations led by ALIST in partnership with local entrepreneurs.
Crowdfunding for Women Founders
Since 2020, women of color are the fastest growing demographic of entrepreneurs despite receiving less than 1% of venture capital funding. To advance female entrepreneurship, we need equity models that invest in and connect the community across all backgrounds, industries, and stages of business. Since 2022, ALIST starts a new annual GoFundMe campaign to provide grants and subsidize the cost of hiring women to support women. Hundreds of people have invested over 150K in the last 4 years. Please help us get to 6.5K to offer our grants in 2026.
Not only will we raise money for local women owned small businesses, but we will also drive foot traffic to the amazing spots who support us in this collective Women’s History Month campaign.
Watch The 2025 Recap
On March 12, 2025, 9 different locations collectively raised $1514 and funded one of our $1500 WSW Meet Up Host grants. ALIST owner, Amanda Mailey, toured to all the participating spots and captured this fun video. We hope to double out impact this year with your help.